Working from home... oh look a kitchen!!!

Working from home has a lot of perks and a few minuses... One of the great eprks is that my kitchen is like 30 feet away. Today's breakfast woudl normally have been something snagged from teh fridge or more than likely fast food on teh way in to the office but today I made myself 2 breakfast tacos from fresh tortillas from HEB, eggs, cheddar cheese, leftover hash (butternut squash, potatoes, onions and elgin sausage) and some hatch chiles. Lunch was another shot at ratatouille which came out much mroe stew like and less soupy. yay for working from home!


hatchy bfast tacos


ratatouille v2.0