Fall Begins! (ok so thats tomorrow)

Since I have to work tomorrow and a new person is coming and needs to be trained and showed around town some it's likely I won't get a chance to make food for Mabon. I made a squash & apple soup tonight. It came out fairly good but I'd have been happier with it if I had a good food processor or better yet a nice blender. Just needed to be smoother.


Squash & Apple Soup


1 butternut squash (peeled, cleaned and diced)
2 macintosh apples (peeled and diced)
1 large onion diced
2 tbsp butter
12 oz chicken stock (ok veggies COULD use veg broth i guess)
1 cup apple cider
sour cream
majoram, rosemary, pepper, salt and parsley

Saute the onions in butter and then add squash and apples. Slowly add the liquids and spices. Simmer for about an hour. Mash or blend and serve with dollop of sour cream.